Andy is the proprietor of Mill Hill Wines, having taken over from the previous owner Laurence Hanison in January 2017. He has more than 20 years’ experience in the wine trade having started out at Wine Cellar in 1997. Various manager postings in wine shops across the South East, led to him becoming manager at Mill Hill Wines in 2010.
Andy holds numerous industry qualifications in wines, spirits and cigars and is passionate about keeping his knowledge up-to-date.
In his spare time he enjoys relaxing with a bottle of Bordeaux, a good cigar and his record collection.
Marcus joined the team in 2011. He has a wealth of experience having previously managed various Oddbins sites across London. Holding WSET qualifications in wine he is also our in house Spirits expert and can always be relied upon for a great Rum recommendation!
Jules joined the team in 2010. His enthusiasm for wine is endless and he has a good knowledge to back it up. He is a big fan of Viognier, Bordeaux blends and the mighty Wealdstone!