Tomatin French Trio Monbazzilac Finish Single Malt Whisky
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The Monbazillac Edition Distilled on 25th April 2008, the Monbazillac aroma dances between notes of dark, maple syrup and intense espresso, balanced with cinnamon baked apples. On the palate, there is a sweet cereal flavour combined with sweet milk chocolate and honeycomb ahead of subtle spices and emerging nutty flavours. The finish is rich with walnut and maple syrup.